Ham And Cheese Biscuits. To the bowl add ham cheese and chives mix well. Bake in a 425-degree oven for 15-17 minutes or until the tops are golden brown. Add the diced ham green onions and cheese. Stack one slice of cheese and two slices of ham onto 6 of the biscuit squares then top with the remaining 6 biscuit squares.
To the bowl add ham cheese and chives mix well. Repeat with remaining ingredients. In a bowl combine the baking mix cheese and ham. Stir in the milk. In a large mixing bowl use a whisk to sift together flour baking powder baking soda and salt. Place 1 tablespoon diced ham in the middle of the flattened biscuit then top with a cube of cheese.
Then add the cheese and milk.
In a large mixing bowl add the flour baking powder and salt. Place the Ham and Cheese Biscuits onto a baking sheet covered in. Stack one slice of cheese and two slices of ham onto 6 of the biscuit squares then top with the remaining 6 biscuit squares. Add the diced ham green onions and cheese. Using a small ice cream scoop scoop the mixture into a well-greased iron skillet. To the bowl add ham cheese and chives mix well.